It protects the infant’s gastrointestinal tract from viruses, bacteria, allergens.
is is know ad the “honey of diabetics” and plays a sedative and antiseptic activity protecting the oral cavity, pharynx and larynx.
It is produced by bees and represents the essential food of the queen bee. It is rich in vitamins and used as a tonic in case of phyco-physical fatigue and lack of appetite.
PROPOLIS AND ECHINACEA:
They have antibacterial, antiviral, antimicrobial and immune stimulating activieties, effective in enhancing the body’s natural defeces.
Wheat germi s a true concentrate of nutrients such as amino acids, fatty acids, mineral salts, B vitamins and tocopherols.
It is a rich source of minerals (iron, manganese, copper, magnesium), vitamins (B1, B2 and B6), vegetable oils, and proteins, wich give it replenishing and stimulating proprerties. It is excellent in case of malnutrition, anaemia, infantile weakness, convalescense and breastfeeding.